me want to share a recipe cornbread and pork casserole that is delicious? How to prepare it is indeed very easy. If you want to process cornbread and pork casserole which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of cornbread and pork casserole, start from the type of ingredients, then selection of fresh ingredients |good, until how to make and serve. No need bewildered if want to prepare cornbread and pork casserole the delicious as long as you know the how then this dish could be treat special. And worthy of serving for anyone.

Ingredients and seasonings required exist for make

1. Prepare 1-1/4 pound ground pork
2. Prepare Chili———
3. Prepare 1 small onion diced
4. Prepare 1 teaspoon ground cumin
5. Prepare 1 teaspoon granulated garlic powder
6. Prepare 1 teaspoon ground paprika
7. Prepare 1/2 teaspoon celery salt
8. Prepare 1/2 teaspoon salt
9. Prepare 15 ounce can of field peas
10. Use 15 ounce can of tomato soup
11. Prepare 1/2 cup milk
12. Use Cornbread————–
13. Take 3 cups self-rising cornbread mix
14. Prepare 1/2 cup milk
15. Prepare 1/2 teaspoon salt
16. Prepare 1 teaspoon granulated garlic powder
17. Prepare 2 teaspoon ground paprika
18. Take 3 large organic duck eggs
19. Prepare 1 tablespoon sugar
20. Take 1/3 cup vegetable oil
21. Use Layers————-
22. Use 3 cups shredded cheddar cheese
23. Use 15 ounce can Heinz vegetarian beans
24. Prepare Toppings———–
25. Prepare To taste pickled jalapeño peppers
26. Use To taste sour cream

Add onion, celery, carrots and parsley to skillet. Add broth; bring to a boil over high heat. Remove from heat; add stuffing and fluff with a fork. Transfer mixture to prepared baking dish.

Step by step to make Cornbread and Pork Casserole:

1. Preheat oven 400 degrees Fahrenheit
2. Mix the pork and onions with the chili spices listed and brown.
3. Add the field peas sauté for 7 minutes
4. Add the tomato soup and milk
5. Cook 10 minutes
6. Mix the cornbread ingredients and make a dough. It will be just a bit sticky
7. Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
8. Add all the chili
9. Add half the cheese
10. Add the vegetarian beans
11. Add the rest of the dough on top
12. Add the remaining paprika and cheese
13. Bake for 45 minutes to an hour
14. Serve with toppings I hope you enjoy!!!!
15. Done and ready to serve!

Combine cornbread, egg and half of onion mixture in medium bowl. Add tomatoes, tomato sauce, brown sugar, chili powder, salt, pepper, cayenne and bay leaf to remaining mixture in skillet. In the same skillet, sauté mushrooms until tender. In a small bowl, combine flour and broth until smooth. Add the pork and onion and bring to a simmer over medium; cover.

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