Easy Steps to Prepare Beefy Tortellini the Awesome  Can spoil the tongue

Easy Steps to Prepare Beefy Tortellini the Awesome Can spoil the tongue

  • elyseberndt
  • elyseberndt
  • May 8, 2022

Good afternoon, we are going to share those Am looking for a beefy tortellini recipe that is delicious How to preparing it is very not too difficult. Just need patience and persistence. So that beefy tortellini has aroma and taste that capable to arouse appetite.

In order for the taste of beefy tortellini, you need to do first from the type of ingredients, next selection of ingredients that are fresh until how to make and serve it. No need Confused if want to prepare beefy tortellini good as long as you know the trick and how to make this dish you can become serving very special.

Ingredients and seasonings used for prepare
  1. Prepare 1/2 lb Ground beef
  2. Take 1 jar (24-26oz)roasted tomato and garlic pasta sauce
  3. Use 1/2 cup water
  4. Prepare 8 oz Shiitake Mushroom
  5. Take 1/2 tsp red pepper flakes (optional)
  6. Prepare 1 pckg (12oz) uncoocked three-cheese tortellini
  7. Prepare 3/4 cup grated Asiago or Romano cheese Chopped fresh italian parsley (optional)

Add steak seasoning, bouillon and water, stirring to combine, and bring to a boil. Add the tortellini; return to a boil. Cook pasta according to package directions. In large skillet add ground beef.

How to make:process Beefy Tortellini:
  1. Brown beef in large skillet over medium-high heat 6-8minsm, stirring to break up meat. Drain fat
  2. Coat inside of Crock Pot slow cooker with nonstick cooking spray. Stir pasta sauce and water, add mushrooms, stir to combine. Stir in meat, red pepper flakes, and tortellini, cover; cook on low 2hours or on high 1 hour, stir.
  3. Cover cook on low 2 to 2 1/2 hours or on high 1/2 to 1 hour or until pasta is tender. Top with cheese. Garnish with parsley
  4. Done and ready to serve!

With beef, mix in soup mix, garlic powder, and Italian seasoning. In a large skillet over medium-high heat, brown up your ground beef in a drizzle of EVOO. Once browned and crumbly, add in a big pinch of salt and pepper before transferring the beef to your slow cooker. Next, stir in your chopped onion, chopped garlic, diced tomatoes, tomato paste, and chicken stock. Add a teaspoon of olive oil to a heavy saucepan and brown the beef over medium-high heat.

how is this? Easy isn’t it? That’s the prepare beefy tortellini that you do at home. Good luck!