Good afternoon, I are going to share those Again looking for a slow cooker pot roast recipe that is appetizing How to making it is very not too difficult. Just need patience and persistence. So that slow cooker pot roast has aroma and taste that can to arouse appetite.

In order for the taste of slow cooker pot roast, you need to pay attention first from the type of ingredients, then selection of ingredients that are fresh to how to process and serve it. No need Confused if want prepare slow cooker pot roast delicious as long as you know the trick and how to make this dish you can be treat very special.

Ingredients and seasonings required in make

1. Prepare 3-4 lb chuck roast
2. Prepare 1 cup red wine
3. Take 1 cup flour
4. Prepare 1 garlic bulb, peeled
5. Use 2 medium red onions, quartered
6. Use 4 red potatoes, diced
7. Use 1 bay leaf
8. Take 4 medium carrots, cut into two inch pieces
9. Prepare 4 tbsp mixed herbs such as thyme, rosemary, tarragon, etc
10. Prepare 4 tbsp olive oil
11. Use Salt
12. Prepare 1/4 cup beef broth

Remove roast to a serving platter; tent with foil. Add carrots and onions; season with salt and pepper, and toss. Awesome Slow Cooker Pot Roast Montrey Ellis. Awesome Slow Cooker Pot Roast Meem.

Steps to make Slow Cooker Pot Roast:

1. Grease your crock pot with half of the olive oil (2 tbsp). Add half of the vegetables to the bottom of the pot and season with salt.
2. Rinse chuck roast and season generously with salt and mixed herbs. Place to the side when done.
3. Oil a skillet with the rest of the olive oil and heat to medium high. While the skillet is heating, coat the seasoned chuck roast with flour. Place floured chuck in skillet once it is heated and brown lightly on both sides.
4. Transfer roast to the crockpot and add the bay leaf and remaining vegetables. Season with salt and pour in red wine.
5. Cook on low for 6-8 hours or on high for 5.
6. Done and ready to serve!

Place roast into crockpot and surround with vegetables. Combine beef broth and vegetable soup mix, then add to crockpot. View Recipe. this link opens in a new tab. Before you set and forget your ingredients, there's a crucial step that'll amplify your pot roast's flavor: adding salt, pepper, and a little bit of flour to the meat and searing it to lock in the juices and flavors. Combine potatoes, carrots, celery, onion, and garlic in a slow cooker.

relatives or to be ideas in do culinary business. Good luck!